If you are looking at this wine, you will have almost certainly head of Xavier Vignon and his red wine dynasty that has created in the Southern Rhone.
You’ve then certainly heard about Muscat de Beaumes de Venise, a dessert wine or an aperitif emblematic of Provence.
It turns out that the food and wine pairings are numerous, from foie gras to dessert, blue-veined cheeses and Asiatic cuisine. We like to use it to make interesting cocktails too. Why not try a Muscat and tonic?
Beaumes de Venise is a tiny appelation close by to Chateauneuf du Pape.
The 2018 Muscat de Beaumes de Venise offers very nuanced aromas of white peach, honeysuckle and apricot on the nose. Rich and balanced, this Muscat de Beaumes de Venise combines sweetness and fruit on a smooth texture. Already very pleasant, this wine will age very well. Give it a whirl today!