Rapaura Springs (pronounced Ra-para) is a unique oasis in the dry Marlborough landscape with natural underground springs providing a life source for the vines. This pure water enables the vineyards to produce outstanding fruit with minimal intervention.
From one of the most premium wine growing sub-regions in Marlborough, the Bull Paddock Sauvignon Blanc displays concentrated guava aromas, delicious blackcurrant and floral undertones. The palate is rich and full, with minerality and passionfruit flavours.
Food matches: Try with Fish and Chips or a crisp Caesar salad.
Serves at: 10-12°C