Hamilton Russell Vineyards Chardonnay is a tight, mineral wine with classic length and complexity. Prominent pear and lime fruit aromas and flavours are brought beautifully into focus by a tight line of bright natural acid and a long, dry minerality. An elegant, yet textured and intense wine with a strong personality of both place and vintage.
One of the most southerly wine Estates in Africa, Hamilton Russell Vineyards pioneered viticulture in the beautiful, cool, maritime, Hemel-en-Aarde Valley appellation behind the old fishing village of Hermanus. The Estate specialises in producing highly individual, terroir driven Pinot Noir and Chardonnay, which are widely regarded as the best in South Africa and among the finest in the New World.