The organic vineyards of Domaine Gassier are cooled by Mediterranean breezes. The terroir of Rhone pebbles on an ancient seabed chalk gives unique vibrance and minerality to their wines. Aromatic and balanced, this Viognier is refreshing and perfect for sipping and pairing with your delicious seafood and creamy dishes! This golden yellow coloured wine delivers intense apricot and tangerine aromas with some vanilla notes. On the palate, fresh vibrant flavours of peach, apricot and citrus are blended impeccably and develop into a long and opulent finish.
Serve at: 10°C.
Excellent complement of sea food and sushi, gorgonzola cheese and a ginger and Jasmin chicken curry.