Description
In 2021, the vines of Cos d’Estournel Blanc yielded a graceful wine that is rich and finely structured, thanks in part to their ongoing ability to delve deeper in the estate’s soils but also thanks to the breezes of the nearby Gironde Estuary and the ongoing efforts of the estate’s teams. Sauvignon Blanc grapes are concentrated but balanced by the natural vivacity of their terroir, while the Sémillon —whose distinct mineral character derives from the limestone in the vineyard’s soils– are once again used in a larger proportion in the final blend.
Extremely complex, Cos d’Estournel Blanc 2021 is a magnificent, harmonious expression of white peach, rose, bergamot, lemon, and flint. Remarkable energy accompanies a rich, precise palette of aromas, resulting in an accomplished, fascinating wine with great cellaring potential.
Intimately persuaded of the potential of his vines, Louis Gaspard d’Estournel sought constantly to expand, and would gradually acquire the prime plots on the hill of Cos.
Today the vineyard occupies 100 hectares. Cabernet Sauvignon accounts for two-thirds of this precious mosaic of numerous plots, with a lesser proportion of the land dedicated to Merlot and a small proportion to Cabernet Franc and Petit Verdot. Nestled among the vine plants of the estate—45 years old on average—are certain very precious specimens, guardians of the vineyard’s heritage. Some of the oldest vine plants date back to the early 20th century. They continue to thrive, finding nourishment in the deepest layers of the land. Their grapes bring depth and structure to the wines of Cos d’Estournel, a testament to the incomparable complexity of the vineyard’s soil. The grapes from these mature plants are blended with the fruit of their younger counterparts to produce the Grand Vin of Cos d’Estournel. The average age of vine plants whose grapes are used in the estate’s first wine is 55 years old.
Food pairing: Veal, pork chops, chicken dishes, sushi, clams, and fish of all types.
